The Big Children's Cookbook

What you learn young, you'll do when you're older. Those who learn to cook as a child will eat delicious, healthy food for the rest of their lives. In this cheerful cookbook full of tips and tricks, you'll see how to whip up the most delicious meals with fresh, basic ingredients. From falafel to mashed potatoes, from spring rolls to spaghetti with meatballs: kids can do it all themselves, without any prepackaged food!
Karin Luiten (aka Koken met Karin) is a culinary journalist and author of several cookbooks, the best known of which are those without packets and bags. This book is a compilation of her two previously published children's cookbooks, "Lekker opscheppen!" (Delicious Scooping Up!) and "Lekker uitpakken!" (Delicious Unpacking!)